100% WHEY PROTEIN ISOLATE

0G SUGAR | 0G CARBS | 0G FAT | SOY FREE | GLUTEN FREE

1KG | 40 SERVINGS

FOOD SUPPLEMENT WITH SWEETENER

ISO-XP is a high protein supplement with sweetener and by far the cleanest and highest quality Whey Protein Isolate available, with only 0.1g Lactose and 22.5g protein per 25g serving. ISO-XP has NO SOY added and instead uses Sunflower Lecithin as the Emulsifier.

ISO-XP is ideal for anyone looking to increase daily protein intake without any additional fats, carbohydrate or sugars. ISO-XP should be mixed with water or skimmed milk for easy mixing and great taste.

TASTES EVEN YUMMIER WITH MILK!

KEY BENEFITS

• 22.5g Protein (per 25g serving)
• 0.1g Lactose (per 25g serving)
• 0g Sugar (per 25g serving)
• 0g Carbs (per 25g serving)
• 0g Fat (per 25g serving)
• Soy & Gluten Free
• Easy Mixing
• Whey Produced from Grass Fed Cows
• Halal Certified Product

SUGGESTED USE

Mix 1 scoop (approximately 25g) with 200ml of water or skimmed milk.
Use 1-3 servings daily, depending on your protein requirements.
ISO-XP is rapidly absorbed, so the optimal times to use it are when you need protein fast. This includes immediately upon waking before breakfast, and immediately after exercise. After training, many athletes take a double serving (50g) as the body is able to process a larger amount of protein in its depleted state.

*Scoops are estimate only, weighing scales are recommended.

NUTRITIONAL INFORMATION

Serving Size: 1 Scoop (25 g) - Servings Per Bag: 40

	per (100 g)	per (25 g)
Energy	1506 kJ / 355 kcal	377 kJ / 89 kcal
Fat	0.99 g	0.24 g
of which Saturates	0.04 g	0.01 g
Carbohydrates	0.36 g	0.09 g
of which Sugars	0.36 g	0.09 g
Fibre	0 g	0 g
Protein	90 g	22.5 g
Salt	0 g	0 g
BCAAs	21.25 g	5.3 g

INGREDIENTS

100% Whey Protein Isolate (Milk) (Emulsified with Sunflower Lecithin), Fat Reduced Cocoa Powder, Flavouring, Sweetener (Sucralose).

ALLERGENS please see ingredients in Bold

TESTED FOR ATHLETES

Every ingredient within this batch undergoes rigorous scrutiny and testing for banned substances prior to production under a monitored programme. Final products are then produced and packaged at an ISO 22000, BRC, GMP & Halal accredited lab to provide the highest level of assurance that they are safe for athletes to use.